Have invited Pen&Nic and Maymay to join for this special banquet lunch... Looking forward for the Lao Beer again.. since I had the first time @ Laos last year..
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| Celebrate the Spice Trails of Asia with an exotic Laotian Sunday banquet. Chef John McLeay, at Red Spice Road, has created a six course banquet influenced by the unique cuisine of Laos. Dishes such as tom som pa (sour fish soup) and kay patkhin (chicken with ginger) are accompanied with Beer Lao (Laos’ national beer) and wines from Pizzini in King Valley. Book early to avoid disappointment. Venue: Red Spice Road Address: 27 McKillop Street, Melbourne Phone: (03) 9603 1601 Website: www.redspiceroad.com Date: Sunday 4th October, 2009 Time: 12.00 for 12.30pm start | |
Sunday, October 4, 2009
Red Spice Road Laotian Banquet Lunch
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